Cranberry Jalapeno Dip

Name: Cranberry Jalapeno Dip
Prep time: 5 min
Total time: 5 min
Yield: 8
Cuisine: American
Ingredients: ¼ cup sour cream; 8 ounces cream cheese; 8 ounces cranberries; 3 green onions; 1/4 cup chopped cilantro; 1 jalapeno pepper; 1/3 cup sugar; 1 tablespoon fresh lime juice; lime zest from 1 lime

5 mins prepServes 8

Creamy Cranberry Jalapeno Dip recipe combines the tartness of cranberries with the zesty kick of jalapenos, all smoothed out with a rich, creamy base. Perfect for any gathering, this dip is a guaranteed crowd-pleaser that's easy to make and irresistibly delicious. Serve it with your favorite crackers or chips and watch it disappear!

8 servings

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Instructions


0 Combine the cranberries, green onions, cilantro, jalapeno, sugar, and lime zest.
1 Pulse until very finely chopped.
2 Put the mixture into a sieve over a bowl and refrigerate for 30 minutes.
3 Place the softened cream cheese, sour cream, and lime juice in the bowl of a food processor or a medium bowl.
4 Whip the cream cheese mixture until it has a soft and smooth consistency.
6 Drain excess liquid from the cranberry jalapeno mixture.
7 Add the cranberry mixture to the cream cheese mixture, stirring until combined.
8 Serve immediately.

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Cranberry Jalapeno Dip

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