Cranberry Oatmeal White Chocolate Cookies

0 Preheat oven to 350 degrees
1 Beat butter and sugars together until well combined.
2 Beat in egg, Triple Sec or orange flavoring, and vanilla extract and beat well.
3 Add flour, baking soda, baking powder, orange zest, and salt.
4 Mix until combined.
5 Mix oats, cranberries, pecans, and white chocolate chips.
6 Add oat mixture to flour mixture and blend well.
7 Place heaping teaspoon-sized balls of cookie dough onto a Silpat lined cookie sheet.
8 Bake 8-9 minutes.
9 Do not over bake. They'll look a little undercooked when you take them out.
10 Let cookies cool.
11 Once cookies are cool, melt the coating in a bowl in the microwave. It takes about 2 minutes.
12 Dip cookies, one at a time, into the glaze.
13 Sprinkle with holiday sprinkles, colored sugar, or whatever you like.