Creamy, slow cooked pork tenderloin is an easy dinner recipe made with cream of mushroom soup and cream cheese. Every tender bite oozes rich flavor. Serve over rice or noodles - it’s the perfect comfort food for busy weeknights or lazy weekends.
0 Spray slow cooker with no-stick cooking spray.
1 Put the tenderloin into the crockpot.
2 Add cream cheese to cream of mushroom soup in a microwave safe bowl.
3 Microwave until softened, about 30 seconds.
4 Add onion soup mix and milk (or water).
5 Whisk until smooth.
6 Pour over the tenderloin.
7 Cook on low for 6-8 hours.
8 Serve with noodles, rice, or mashed potatoes.
