Slow cooker smothered chicken is fall-apart tender with mushrooms, onions, and plenty of rich, creamy gravy. Spoon it over mashed potatoes or rice for an easy Southern dinner that understands gravy is not optional.
0 Spray the inside of the crock with no stick spray.
1 Lay the chicken in the bottom of the crock.
2 Sprinkle with the seasoned salt.
3 Cover with the onions.
4 Mix the soups and the onion soup mix until smooth.
5 Stir in the chicken stock.
6 Spoon over the chicken.
7 Top with sliced mushrooms.
8 Set the crockpot on low and cook for 8 hours.
