Easy Taco Crescent Roll Pizza Recipe | Restless Chipotle
Easy Taco Crescent Roll Pizza Recipe
15 mins prepServes 12
This easy crescent roll taco pizza recipe takes less than 30 minutes to get on the table and has all your favorite Tex-Mex flavors! It's an easy appetizer for game day or a delicious dinner for Tuesday Taco Night!
0 Heat oven to 375 degrees.
1 Cover a baking sheet with parchment paper.
2 Unroll the crescent dough sheets and place on the baking sheet.
3 Bake for 10 minutes or until lightly golden.
4 Remove from the oven and cool 5 minutes.
5 While the crust is cooling, cook beef in a heavy skillet until browned.
6 Drain the fat if needed and add in one packet of taco seasoning and 1/4 cup of water.
7 Cook for 5 more minutes, stirring often.
8 Remove from heat.
9 Put the cream cheese in a microwave safe bowl and soften in the microwave for a minute or two.
10 Add the sour cream, and one packet of taco seasoning to the softened cream cheese.
11 Beat together until blended and smooth.
12 Spread the cream cheese mixture over the crust and top with the taco meat.
15 Drizzle with the taco sauce.
13 Top the pizza with the cheese, shredded lettuce, tomatoes, cilantro and optional ingredients of choice.
14 Cut into 12 pieces and serve.