This creamy english pea salad recipe is full of flavor from the sweet peas, crunchy bacon, onion, and sharp Cheddar cheese all mixed into a creamy dressing. It's a classic potluck recipe.
0 Mix the mayonnaise, sugar, salt, and pepper in a small bowl - set aside.
1 Add the frozen peas, diced onion, and diced cheese to a large serving bowl.
2 Spoon the mayonnaise mixture over the top and stir gently to coat the ingredients with the dressing.
3 Cover tightly and chill for at least one hour or up to 2 days.
4 Just before serving stir in the crispy bacon pieces and dust the top with smoked paprika.
5 Store leftovers in the refrigerator.
