Layers of crunchy Nacho Cheese Doritos, taco seasoned ground beef, gooey cheese, and yummy veggies make this easy doritos casserole an instant hit with the family! It can be assembled ahead - perfect for weeknight dinners!
0 Preheat oven to 375°F.
1 Spray a coat a 9 x 13 baking pan with non-stick cooking spray.
2 Brown the lean ground beef in a heavy skillet and drain off any excess fat.
3 Add the taco seasoning mix and ¼ cup of water.
4 Simmer for 5-10 minutes, until thickened.
5 Slightly crush the Nacho Cheese Doritos and add to the casserole dish.
6 Cover the chips with the ground beef mixture.
7 Add both cans of the sweet cream style corn, black beans, and Rotel tomatoes.
8 Top with shredded cheese.en top off with shredded cheddar cheese.
9 Cover with aluminum foil.
10 Bake at 375°F for 25 minutes.
11 Remove the aluminum foil and bake 5 to 10 minutes more, or until casserole is bubbly and cheese is melty.
12 Remove from oven and let stand 5 minutes.
13 Top with sliced green onions before serving.
