Irish Temper Coffee

Name: Irish Temper Coffee
Prep time: 5 min
Cook time: 2 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 2 ounces Baileys Irish Cream; 1 ounce spiced rum; 1 tablespoon sugar; 4 ounces espresso; 2 tablespoons heavy cream; 1 teaspoon sugar; Cinnamon to dust on top

5 mins prepServes 1

This easy Bailey's and coffee drink has spiced rum added for an extra kick of flavor. It's Irish coffee with a little extra magic thrown in!

1 servings

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Instructions


1 Whisk the cream with a teaspoon or two of sugar just until thickened but it doesn't hold peaks.
2 Warm a cup and add the baileys, rum, and sugar.
3 Pour in the hot coffee and mix well.
4 Carefully spoon two tablespoons of the cream over the top and dust with cinnamon or sugar crystals. See notes.

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Irish Temper Coffee

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