Libby's Old Fashioned Pumpkin Pie

0 Preheat oven to 425 degrees F.
1 Add the ingredients to a large bowl in order, mixing as you go.
2 Make sure the pumpkin filling is well blended.
3 Pour mixture into the pie shell.
4 Grate nutmeg over the top of the pie.
For 1 Deep Dish Pie
5 Bake for 15 minutes.
6 Reduce oven temperature to 350F.
7 Bake 40 to 50 minutes (if using a 10-inch pan bake for 30 to 40 minutes) longer, or until a knife inserted close to the center comes out clean or the center registers 175°F on an insta-read thermometer.
For 2 Regular Pies
11 Use two 9-inch (2-cup volume) pie shells. Bake as above for 15 minutes. 
14 Reduce temperature to 350° F.
16 Bake for 20 to 30 minutes longer or until a knife inserted in the center comes out clean or the center registers 175℉ on an instant-read thermometer.
Both Sizes of Pie
8 Cool to room temperature.
9 Serve or refrigerate.
10 Cover and refrigerate leftovers promptly.