No Knead Sandwich Bread

Name: No Knead Sandwich Bread
Prep time: 10 min
Cook time: 30 min
Total time: 10 min
Yield: 12
Ingredients: 1 cup water; 1/4 cup butter; 2-½ cups flour; 2 tablespoons sugar; 1 teaspoon salt; 1 tablespoon yeast

10 mins prepServes 12

Simple no-knead sandwich bread is made with just 5 ingredients. A great bread for beginners because there's no kneading involved.

12 servings

What you need

1 cup water, 110F, may use milk if desired.

¼ cup butter, melted and cooled

½ cup flour, may need more or less. May substitute bread flour or 2 1/4 cups flour + 2 tablespoons gluten

2 tbsp sugar

1 tsp salt, Kosher

1 tbsp yeast, or 1 packet. May use active dry or rapid rise

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Instructions


0 Whisk together flour, sugar, salt and yeast in a large bowl.
1 Add water and butter. Stir 500 strokes or mix in a stand mixer about 5 minutes - dough will be wet and sticky.
2 Cover with a cloth and let rise until doubled - about 1 hour.
3 Stir down and scoop into greased loaf pan.
4 Let rise until doubled - 30 minutes.
5 Preheat oven to 350F.
6 Bake for 30 minutes or until done

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No Knead Sandwich Bread

What you need

Instructions

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