Spiced Candied Pecans

Name: Spiced Candied Pecans
Prep time: 10 min
Cook time: 30 min
Total time: 10 min
Yield: 6
Ingredients: 3 cups pecan halves; 1 egg white; 0.5 teaspoon vanilla extract; 0.5 cups sugar; 0.25 cup brown sugar; 0.5 teaspoon smoked salt; 0.5 tablespoon cinnamon; 0.5 teaspoon chipotle; 0.25 teaspoon cloves

10 mins prepServes 6

This easy spiced candied pecans recipe brings together the warmth of the holidays with a perfect blend of sweet, smoky, and spicy flavors. Coated in rich brown sugar and baked to crunchy perfection, these pecans are a treat for your taste buds and a festive addition to your holiday gatherings.

6 servings

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Instructions


0 Add pecan halves to a medium bowl..
1 Whisk the egg white and vanilla extract together in a small mixing bowl until frothy.
2 Toss the egg white into the nuts until all coated.
3 Set aside.
4 Mix both sugars, salt, cinnamon, chipotle, and cloves all together.
5 Sprinkle over the pecan and egg white mixture.
6 Toss until all is mixed and coated.
7 Pour nuts in a single layer onto a parchment-lined baking sheet.
8 Bake at 325°F for about 35 minutes, stirring every 10 minutes.
9 Remove pan from oven and let cool completely.
10 Once cool store in an airtight container for up to a week.

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Spiced Candied Pecans

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